Composting and Recycling Program

 

Not all Zebatta products are eaten on the premises, which involve the usage of disposable containers. For that, we make sure to choose the most effective solutions in regards to packaging products that are environment-friendly.

 

More and more Zebatta branches adopt our composting and recycling program. Being present inside LEED certified buildings and respecting the requirements of this certification is our pride.

 

Above all, Zebatta is a community

 

Zebatta Healthy Bistro is a concept that empathizes with its community. Whether the branch is in Dubai, Oman, Abu Dhabi or Munich, it takes part of the community's activities, contributes to its development and commits to social causes that are dear to the public. Zebatta’s employees and clients can together make a difference.

 

Our selective Zebatta menu line contains seven principal alternatives:

 

Breakfast

Appetizers

Wraps, Sandwiches & Paninis

Pasta

Salads

Coffee

Drinks

 

The Zebatta’s concept was born in order to satisfy more customers’ options, and upscale concept fits a niche between fast food and casual dining--offering the customer the best benefits of both segments.  The company provides the convenience of fast food with rapid response times, affordability, as well as carry-out and home meal replacement options.  Zebatta restaurants also offer a fresher and tastier alternative to typical fast food outlets and we take from formal dinner places the culture and sophisticated ways to prepare healthy food as per our customers wants and needs. “Make to order” The ambiance of Zebatta Healthy Bistro facilities contributes to customers' desire to eat their meals in a comfortable, healthy environment.

In order to prepare and offer outstanding and fresh dishes to our customers, Zebatta uses only selective ingredients, fresh produce, low-fat dressing and organic produce as much as possible. Most of our products are prepared daily in the restaurant following Zebatta recipes, which were created especially for Zebatta’s concept.

At Zebatta Healthy Bistro our products are made in our own kitchens every day. This allows us to have a complete control and guarantee the highest standards of quality and freshness. We have put in place in our entire restaurants the HACCPS, (Hazard Analysis Critical Control Point System) that guaranty our customers that we care about each step when handling food; how we receive, storage, prepare and serve products, and what the customer eats and in result we work hard to create food that is good for you.

We believe our customers are entitled to know what they are consuming, in order to do so we keep a complete and a current list of ingredients of all Zebatta Healthy Bistro products in the restaurant, for staff and customers' use. So, you can feel good in knowing exactly what you are consuming. We label all of our packaged foods with complete ingredient lists. All of this information is aimed at assisting our customers in making choices that are best for them.

In Zebatta Healthy Bistro most of our products are received fresh and in some cases frozen by well-recognized food suppliers.

 

The “know-How”

 

Breakfast

 

From the farmer to our restaurant

 

Appetizers

 

Our entire appetizer line is produced in the restaurant using food processors and following Zebatta’s recipes. 

 

Wraps

 

Our entire Wrap line is produced in the restaurant every morning and in many cases “Make to order” following special customers desires. The Wrap line (tortillas) are delivered to the restaurant frozen, this allows us to control expiring dates, and warm each wrap in microwaves before they are prepared, as well as before it is handed out to the customer, and we also provide a grill option according to the customer preferences. All Wraps are wrapped and labeled before delivered to our customers

 

Sandwiches & Paninis

 

Our entire Sandwiches & Paninis line is produced in the restaurant in advance every morning but also “Make to order” according to customer preferences.

All Sandwiches & Panini are grilled, wrapped and labeled before delivered to our customers. We have an extensive fresh bread alternative chosen from the best bakery in town. We offer great European and Italian bread alternatives in order to offer the best of the best in sandwiches and paninis: Foccacias, Ciabattas, Black Olive, Black, Multigrain, White, Bavarian, October Feats, Walnut, etc.  

 

Meats

 

Our meats are highly selected from our food suppliers in order to receive high quality. Our entire Wrap, Sandwiches & Paninis line are portioned in advance in order to maintain standard and quality on each one and every one of them.

 

“Our entire chicken and meat products line are cooked in our restaurant using our secret recipes.”

 

Pasta

 

Our pasta is prepared by our staff daily, and then we cook the pasta from scratch.

(In some countries it doesn’t exist too many construction restrictions, therefore we recommend installing a gas stove. Also, if the location has a stove previously installed we recommend keeping it.)

 

Salads

 

Our outstanding Salad program offers great, tasty and fresh alternatives to our customers. We have in place two options; standard menu, or “Make to order” which each salad is prepared in front of our customers following the customers’ preferences, with their veggie, dressing, and topping choices. In order to maintain a high-quality standard, avoid cross-contamination and prevent that somebody throws an object to the salads display, only our trained employees can prepare salads.

 

Coffee and Drinks program

 

We have created exquisite and gourmets coffees and Drinks options in order to provide and create a full atmosphere in our restaurant, and capture more different kind of customers; those who just want a tasty and warm cup of coffee. Something really unique? select from our great variety of fresh cold-pressed juices. Our well-trained baristas will be ready to satisfy the most delicate preference, providing the best coffee option, tea or juice drink.